Welcome to Kitchen on My Plate, a place where everyday cooking turns into something special.
I’m Sarah Degeorge, the creator and heart behind this blog. Kitchen on My Plate was born out of a simple love for home-cooked food and the joy that comes from sharing meals with people you care about.
Our Story
Cooking has always been more than just following a recipe for me. It’s about comfort, creativity, and connection. Some of my favorite memories were made in the kitchen—testing flavors, learning from mistakes, and discovering how simple ingredients can come together to create something truly satisfying.
Kitchen on My Plate started as a personal space to collect my favorite recipes, but it quickly grew into a place I could share with others who love food just as much as I do.
What You’ll Find Here
At Kitchen on My Plate, you’ll find:
- Easy, approachable recipes made with real ingredients
- Comfort food classics and fresh, modern dishes
- Recipes designed for real kitchens and real life
- Food that feels homemade, not complicated
Whether you’re cooking for your family, friends, or just yourself, my goal is to help you feel confident and inspired in the kitchen.
My Cooking Philosophy
I believe good food doesn’t need to be fancy or stressful. It should be enjoyable to cook and even better to eat. I focus on flavors that make you feel at home, recipes you’ll want to make again, and meals that bring people together around the table.
Join the Kitchen
Kitchen on My Plate is more than a recipe collection—it’s a growing community of food lovers who appreciate simple, delicious cooking. I’m so glad you’re here, and I hope these recipes become a regular part of your kitchen too.
Thank you for stopping by and sharing a place at the table.
Sarah Degeorge
