Go Back
Print
Recipe Image
Smaller
Normal
Larger
Comforting Slow Cooker Tomato Tortellini Soup Recipe
This hearty Slow Cooker Tomato Tortellini Soup offers a comforting blend of rich tomato flavors and tender pasta, making it an ideal choice for cozy family dinners or chilly evenings by the fire.
Print Recipe
Pin Recipe
Ingredients
Method
Ingredients
2
14.5 oz cans of diced tomatoes
4
cups
vegetable broth
1
medium onion
diced
2
cloves
garlic
minced
1
teaspoon
dried basil
1
teaspoon
dried oregano
1
9 oz package of refrigerated tortellini
1
cup
fresh spinach or kale
1
cup
heavy cream
Salt and pepper
to taste
Method
Prepare the slow cooker base.
Cook on low for 6-8 hours or high for 3-4 hours.
Add the tortellini and greens.
Pour in the heavy cream.
Taste and adjust seasoning.
Serve hot and enjoy.