Go Back

Crispy Buttermilk Chicken Recipe for Home Cooks

This Crispy Buttermilk Chicken recipe delivers a delightful crunch with tender, juicy meat, making it an ideal centerpiece for family gatherings or a comforting weeknight dinner.
Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

  • 4 chicken thighs bone-in and skin-on
  • 1 cup buttermilk
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup all-purpose flour
  • Vegetable oil for frying

Method
 

  1. Marinate the chicken in buttermilk and spices.
  2. Prepare the coating mixture and heat the oil.
  3. Dredge the marinated chicken in flour.
  4. Fry the chicken in hot oil.
  5. Rest the fried chicken.
  6. Serve and enjoy your crispy buttermilk chicken.